For an appetizer for Christmas dinner, we bought pre-cut apple slices to serve with caramel dip. The ingredients list said, "calcium ascorbate added to preserve freshness".
It's now January 18, and we haven't gotten around to throwing out the apple slices. And they haven't turned brown at all. It's downright spooky.
It's now January 18, and we haven't gotten around to throwing out the apple slices. And they haven't turned brown at all. It's downright spooky.